Chilli Butter Shrimp Recipe
Instructions
I found some nice shrimp in promotions, so in the stove I have chili peppers from the market and let’s go for Chilli Shrimps. I love cooking with chili, this shrimp recipe with chili butter goes wonderfully, we could classify it in the easy cooking theme. I like to feel the prawns simmer in my pan or even on the barbecue, here flavored with chili, I loved the shrimp with chili butter. For a few years now, shrimps have been plentiful on the shelves of fishmongers, it’s almost a bit scary, but Mother Nature is generous, but just when
Recipe Chilli butter shrimps for 4 people
Ingredients:
- 600 g shelled prawns
- 1 lime
- 1 tablespoon of olive oil
- 60 g butter
- 4 sweet bird peppers, to reduce in a mortar
- 30 g chives
Summary :
- Crush the 4 bird peppers with a mortar (1 per person).
- Melt the butter in a bowl and put the peppers in the butter and let marinate for at least an hour.
- Shell the shrimp and slit them from the back lengthwise.
- Remove the hose.
- Wipe the shrimp with paper towels.
- Squeeze the lime juice directly over the shrimp
- Sear the shrimp in a hot pan with the chili butter and a tablespoon of olive oil.
- Let them color.
- Salt and pepper.
- Heat the butter, be careful not to burn it.
- Pour it over the shrimp.
- Chop then add the chives.
- Leave for a few more seconds on the heat.
- Serve on hot plates.
Preparation time: 15 minutes
Cooking time: 5 minutes
Number of people: 4
4 star rating: 1 review
What wine to drink with Chilli Butter Shrimps
My favorite wine for this recipe Condrieu (White) Grapes Viognier
Temperature between 8 ° and 10 °
More recipes:
- Sweet Pepper Shrimps
- Sea bream fillet with chili and lime
- Tagliatelle with prawns
- Aperitif shrimps
- butter
- prawns
- bird’s eye chili
Pascal
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Thank you to our friend Pascal for making us discover this subtle marriage of shrimp and chili. A small note of warmth at the first bite which – after the finished entry – lasts a few moments. A new and very pleasant feeling
too too good !!!! surprising even I served them with wild rice !!!! it caused a sensation !!!
to test !!! kisses
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