Munster spoon

Recipe: Munster spoon

Munster spoon recipe, ideal for a dinner aperitif, I like these spoons with a lot of character. Munster is a tribute to Alsace and the Vosges, I like this cow’s cheese which, well done, has character. Small aperitif spoons very easy to make, they will be ready in less than 8 minutes while you cook a potato in the microwave. Munster spoon for entertaining friends with a little Alsace white wine.

Recipe ingredients

  • Munster spoon recipe for 4 spoons:
  • ¼ of small Munster
  • 1 potatoes
  • 4 slices of bread


  1. Cook the potato for 6 minutes in the microwave in a bowl coated with a spoon of water.
  2. Peel the potato.
  3. Slice the apple into four nice rounds.
  4. Place a slice of bread in each spoon.
  5. Then a slice of potato.
  6. Cut the cheese into four equal parts.
  7. Place a generous piece of cheese in each spoon.
  8. Place in a hot oven for 15 minutes.
  9. Enjoy lukewarm.

Preparation time: 10 minutes
Cooking time: 15 minutes
Number of people: 4
4 star rating: 1 review

What wine to drink with: Spoon of Munster

My favorite wine for this recipe: Riesling grand cru Grape Riesling
Temperature between 07 ° and 09 °

Cook the potatoes Slice the munster Slice the bread Slice the potatoes Pose the munster

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