Roquefort puff pastry

Recipe: Roquefort puff pastry

Roquefort puff pastry recipe, again for a dinner or to entertain friends. Roquefort a cheese that makes me crack, I like to cook it or eat it raw in a salad or in a Roquefort sauce to accompany a piece of beef. Roquefort aperitif, it is always a party at home in tart or in puff pastry or even raw on an endive leaf, here is an aperitif idea that you will easily realize. Roquefort puff pastry The advantage with this type of product is that it tolerates freezing very well, so you can prepare a quantity for freezing.

Recipe ingredients

  • Roquefort puff pastry recipe to make: 57 pieces
  • 150 g of Roquefort
  • Puff pastry rolls
  • 2 tablespoons of sour cream
  • 10 sprigs of chives
  • Pepper

Instructions

  1. Unroll the puff pastry
  2. Rinse and finely chop the chives
  3. Cut the Roquefort to help it melt quickly
  4. Melt the Roquefort
  5. Add the cream, pepper
  6. Spread the Roquefort dough on the puff pastry
  7. Leather oven hot 200 ° for 15 minutes

Number of rooms: 1

Cooking time: 15 minutes

4 star rating: 1 review

What wine to drink with: Roquefort puff pastry

My favorite wine for this recipe Cahors Grape variety: Merlot, Tannât Cot noir
Temperature between 14 ° and 16 °

Roquefort Melt the Roquefort Roquefort melted Wash the chives Chop the chives Add to cheese Spread the cream To roll

Related Articles

Uncategorized

Laithwaites Wine Club Review

I joined the Laithwaites Wine Club and paid out of my own pocket to become a member and give you this Laithwaites Wine Club Review. Below I’m …

Uncategorized

Fender Player Stratocaster Review

The preamble Before we start, know this: This latest guitar review is a long time in the making. If you’re a reader of this blog, …

Uncategorized

Pawp Pet Insurance Review

We’ve rated Pawp on price, coverage, policy options, waiting periods, customer support, and more. Read our Pawp pet insurance alternative review to see how this …

Recipes

The Farmer’s Dog Review – Farm to Bowl Dog Food

Going through some ingredients labels on some dog foods can leave you scared. At times, the labeled constituents contain names that can be hard to …

logo_tra

Doctissimo and its partners wish to use cookies or other tracers and process your personal data (browsing data, data & eacute; entered in your account and / or when using the services, etc.) for:

  • Audience measurement
  • Features related to social networks,
  • Personalized content; and content performance measurement,
  • Personalized advertising, performance measurement of advertising and audience data,
  • Develop and improve products,
  • Precise geolocation data and identification by analysis of the terminal,

You can authorize or refuse all or part of these data processing operations which are based on your consent or on the legitimate interests of our partners, & agrave; with the exception of cookies and / or tracers necessary for the operation of this site. You can change your choices & agrave; at any time by clicking on "Cookie preferences" at the bottom of each page. To learn more, see our & nbsp; privacy policy < span>.