Banana choco delight
Instructions
banana choco delight recipe, my daughter each time she fell from her horse took these riding lessons, must bring a cake, the center takes every opportunity to taste my new tests. Today chocolate and bananas are in the spotlight, for this chocolate banana delight. Of course I would have liked to add a little rum to this delicacy, but since it is made for young girls we will abstain. I would have served this chocolate banana delight with a homemade vanilla ice cream. The house is deliciously scented with the chocolate banana delight that cooks, I salivate I want to taste immediately… ..
Ingredients
- Banana choco delight recipe for 6 people:
- 2 large bananas
- 250 gr of flour
- 18 gr of baking powder
- 125 gr of caster sugar
- 120 gr of butter
- 3 eggs
- 150 gr of chocolate chips
- 3 teaspoons of vanilla sugar
- 20 gr of brown sugar
- 3 teaspoons of vanilla sugar
- 10 gr of icing sugar.
Instructions
- Preheat the oven to 180 °
- Butter the mold then sprinkle with brown sugar
- Separate the eggs.
- Whip the yolks with the sugars.
- Sift the flour with the baking powder.
- Melt the butter and add it to the egg yolks.
- Gently fold in the flour.
- Pour in the lukewarm butter.
- Add the bananas and nuggets.
- Beating egg whites.
- Gently fold the egg whites into the preparation.
- Pour into the mold and tamp down a little.
- Bake in the oven for 35 minutes.
- Once cooked, let cool, unmold.
- Sprinkle with icing sugar.
- Bake for 35 minutes to 45 minutes
Preparation time: 20 minutes
Cooking time: 35 to 45 minutes
Number of people: 6
4 star rating: 1 review
What wine to drink with: Banana choco delight
My favorite wine for this recipe: Blanquette de limoux, Mauzac grape, Chardonnay and chenin blanc
Temperature between 06 ° and 08 °
Cut the bananas
buttering the pan
Add the nuggets
Pour into the mold
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