Foie gras verrine

Foie gras verrine recipe

Foie gras mousse verrines or duck breast verrines, an easy to make verrine, you will thrill your friends. A simple and easy to make verrine for a superb presentation, foie gras is always a party, a great way to receive friends. An Espelette pepper recipe with Wollkornbrot bread and chives, products that are not always used, friends surprise friends, during a meal, that’s our best wishes to all.

Foie gras verrines recipe for 4 people:
Ingredients :

  • 125 g of raw foie gras
  • 10 cl of fluid cream
  • 0.5 g of salt
  • 0.5 g Espelette pepper
  • 8 sprigs of chives
  • 1 slice of Wollkornbrot bread
  • 4 slices of duck breast
  • Pepper


  1. Boil your fluid cream, salt and pepper.
  2. Add the Espelette pepper.
  3. Cut the foie gras into small pieces
  4. Incorporate the liver into the hot cream, cook for a few minutes.
  5. Mix the cream with the foie gras.
  6. Leave to cool in the refrigerator.
  7. Fill a pocket with a notched nozzle.
  8. Garnish your verrines.
  9. Plant the chives in the foie gras.
  10. Roll up the slices of duck breast.
  11. Place the slices on the foie gras mousse.
  12. Cut the Wollkornbrot into small squares and place them on the preparation.

Preparation time: 20 minutes
Cooking time: 0 minutes
Number of people: 4
4 star rating: 1 review

What wine to drink with: Verrines with foie gras

My favorite wine for this Condrieu Grape variety recipe: Viogner
Temperature between 10 ° and 12 °

Related Articles


Laithwaites Wine Club Review

I joined the Laithwaites Wine Club and paid out of my own pocket to become a member and give you this Laithwaites Wine Club Review. Below I’m …


Fender Player Stratocaster Review

The preamble Before we start, know this: This latest guitar review is a long time in the making. If you’re a reader of this blog, …


Pawp Pet Insurance Review

We’ve rated Pawp on price, coverage, policy options, waiting periods, customer support, and more. Read our Pawp pet insurance alternative review to see how this …


The Farmer’s Dog Review – Farm to Bowl Dog Food

Going through some ingredients labels on some dog foods can leave you scared. At times, the labeled constituents contain names that can be hard to …


Doctissimo and its partners wish to use cookies or other tracers and process your personal data (browsing data, data & eacute; entered in your account and / or when using the services, etc.) for:

  • Audience measurement
  • Features related to social networks,
  • Personalized content; and content performance measurement,
  • Personalized advertising, performance measurement of advertising and audience data,
  • Develop and improve products,
  • Precise geolocation data and identification by analysis of the terminal,

You can authorize or refuse all or part of these data processing operations which are based on your consent or on the legitimate interests of our partners, & agrave; with the exception of cookies and / or tracers necessary for the operation of this site. You can change your choices & agrave; at any time by clicking on "Cookie preferences" at the bottom of each page. To learn more, see our & nbsp; privacy policy < span>.