Rhubarb clafoutis

Rhubarb Clafoutis Recipe

Rhubarb is the height of the season, it is often abundant in the gardens, here I offer you a deliciously tangy rhubarb clafoutis. This dessert is always welcome with a beautiful sun. I like to caramelize the rhubarb lightly, it develops its fragrance and makes it a little less acidic. Rhubarb clafoutis an easy recipe to make, you can prepare it a day in advance, it will be tastier. You still have to take care to remove the threads by peeling meticulously.

Rhubarb clafoutis recipe for 6 people
Ingredients :

  • 5 eggs
  • 60 gr of flour
  • 150 gr of powdered sugar
  • 1 pinch of salt
  • 20 cl liter of milk
  • 20 cl of fluid cream
  • 90 gr of butter
  • 800 g rhubarb
  • 1 sachet of vanilla sugar

Instructions

  1. Preheat the oven to 200 °
  2. Peel the rhubarb, then slice it.
  3. Heat a pan with 25 g of butter.
  4. Throw the rhubarb into the hot butter.
  5. Simmer for a few minutes and add the sugar at the end.
  6. Let lightly caramelize.
  7. Beat the eggs with the sugar.
  8. Add the sifted flour in rain without stopping mixing, until the mixture is very smooth.
  9. Add the cream and then the milk.
  10. Butter your clay mold with 10 g of butter.
  11. Fill the mold with the preparation.
  12. Sprinkle the dish with the rest of the butter
  13. Bake in a hot oven at 200 °, on the lowest rack of the oven for 10 minutes.
  14. Lower the oven to 180 ° and finish cooking for 40 minutes.
  15. Take out of the oven at the end of cooking and distribute the vanilla sugar over the clafoutis.
  16. Enjoy lukewarm.

Preparation time: 20 minutes
Cooking time: 50 minutes
Number of people: 6
4 star rating: 1 review

What wine to drink with: Rhubarb clafoutis

My favorite wine for this recipe Clairette de Die Grapes Clairette and white muscat
Temperature between 7 ° and 8 °

Peel the rhubarb Place dab of butter

Related Articles

Uncategorized

“Custom Curtains, Cozy Home” — My Honest Experience with TWOPAGES

Home, to me, is more than four walls and a roof. It’s about the little things that make it feel warm, safe, and uniquely yours. …

Uncategorized

Discovering Lehman’s: A Journey into Simpler Living

I first encountered Lehman’s (online at lehmans.com and in their flagship store in Kidron, Ohio) while researching non‑electric appliances and sustainable homesteading gear. Founded in …

Uncategorized

A Thoughtful Delight: My Experience with BakeMeAWish.com

When it comes to sending a sweet, thoughtful gift for a special occasion—especially when you’re far away—few things feel as personal as a fresh, delicious …

Uncategorized

Laithwaites Wine Club Review

I joined the Laithwaites Wine Club and paid out of my own pocket to become a member and give you this Laithwaites Wine Club Review. Below I’m …

logo_tra

Doctissimo and its partners wish to use cookies or other tracers and process your personal data (browsing data, data & eacute; entered in your account and / or when using the services, etc.) for:

  • Audience measurement
  • Features related to social networks,
  • Personalized content; and content performance measurement,
  • Personalized advertising, performance measurement of advertising and audience data,
  • Develop and improve products,
  • Precise geolocation data and identification by analysis of the terminal,

You can authorize or refuse all or part of these data processing operations which are based on your consent or on the legitimate interests of our partners, & agrave; with the exception of cookies and / or tracers necessary for the operation of this site. You can change your choices & agrave; at any time by clicking on "Cookie preferences" at the bottom of each page. To learn more, see our & nbsp; privacy policy < span>.