Shark with parsley

Recipe: Shark with parsley

Shark recipe with parsley, at home we love this kind of fish. Depending on the region, it will be shark or sea calf, it’s the same thing. We opted for a parsley, it’s true after the parties and the sauces, it was good to calm things down a bit, we loved this shark with parsley. The shark is also suitable for cooking on the barbecue, it will just be necessary to raise it well with a peppercorn, just crushed at the last moment. We tasted it with Clothilde in Chambéry, there are great rays of fish and yet it is the mountain.

Recipe ingredients

  • Shark recipe with parsley for 2 people:
  • 1 large shark steak or sea veal (400 gr)
  • 1 small onion
  • 3 cloves of garlic
  • 20 g parsley
  • 2 tablespoons of olive oil
  • 40g butter

Instructions

  1. Rinse the shark steak under the tap.
  2. Dry the steak with food paper.
  3. Rinse the parsley under water, then dry with food paper.
  4. Finely chop the parsley.
  5. Peel the onion and garlic cloves.
  6. Finely chop the onion.
  7. Heat the oil and butter.
  8. Sear the shark steak in the hot fat.
  9. Add the onions, parsley and pressed garlic to each side of the steak.
  10. Season generously with salt and pepper.

Preparation time: 5 minutes
Cooking time: 4 to 6 minutes
Number of people: 2
4 star rating: 1 review

What wine to drink with: Shark with parsley

My favorite wine for this recipe: Riesling Grape Riesling
Temperature between 08 ° and 10 °

Rinse then salt and pepper Sear in the garlic and parsley

Related Articles

Cooking time

Crowd Cow Online Meat Delivery Review

We believe Crowd Cow to be a great value source of high-quality meat sourced from traceable ranches and small producers, including all the staples and …

Uncategorized

Test My Allergy Review

Did you know that every three minutes, someone is sent to an emergency room as a result of an allergy?  Many people suffer from symptoms of allergies …

Cooking time

Good Eggs Review: Plans and Pricing 2022

Good Eggs overview What’s Good Eggs? Good Eggs is more than a meal-delivery service. It’s also a grocery store. It delivers fresh, locally sourced, sustainable …

Recipes

The Farmer’s Dog Review – Farm to Bowl Dog Food

Going through some ingredients labels on some dog foods can leave you scared. At times, the labeled constituents contain names that can be hard to …

logo_tra

Doctissimo and its partners wish to use cookies or other tracers and process your personal data (browsing data, data & eacute; entered in your account and / or when using the services, etc.) for:

  • Audience measurement
  • Features related to social networks,
  • Personalized content; and content performance measurement,
  • Personalized advertising, performance measurement of advertising and audience data,
  • Develop and improve products,
  • Precise geolocation data and identification by analysis of the terminal,

You can authorize or refuse all or part of these data processing operations which are based on your consent or on the legitimate interests of our partners, & agrave; with the exception of cookies and / or tracers necessary for the operation of this site. You can change your choices & agrave; at any time by clicking on "Cookie preferences" at the bottom of each page. To learn more, see our & nbsp; privacy policy < span>.