Chicken with spices

Spiced Chicken Recipe

Summary: Chicken recipe with spices, often when I go to the market with the children, they want us to buy a grilled chicken. I’m still a little reluctant, because they are stuffed with artificial products to give them that beautiful gilding. So, to the challenge of my daughter, I prepared a grilled chicken for you, I will improve the recipe over the experiences. Already ok for the color, well I admit that for the taste, it stung a bit, but just a bit like I like, but Léonie found it too spicy. However, she ate it twice. Spiced chicken baked in the oven for everyone to enjoy.
Chicken recipe with spices for 6 people:

Ingredients :

  • 1 whole chicken of 1.4 kg
  • 1 teaspoon of raz el hanout
  • 1 teaspoon of vergeoise sugar
  • 2 teaspoons of paprika
  • 1 teaspoon of fine salt
  • ¼ teaspoon ground ginger
  • 1 slice of ground cloves
  • 50 gr of butter
  • 1 teaspoon of olive oil


  1. Preheat the oven to 180 °
  2. Wash the chicken under the tap.
  3. Pat the chicken dry with paper towel.
  4. Remove the remaining small feathers and down.
  5. Mix the spices with the sugar and salt.
  6. Melt the butter then generously brush the chicken.
  7. Sprinkle the spice mix all over the chicken.
  8. Pour the rest of the preparation inside the chicken.
  9. Pour the oil in a baking dish, place the chicken in the center of this dish.
  10. Place the chicken in the hot oven.
  11. Cook for 1 hour 30 minutes

Preparation time: 10 minutes
Cooking time: 90 minutes
Number of people: 6
4 star rating: 1 review

What wine to drink with: Chicken with spices

My favorite wine for this recipe: Saumur- Champigny Grape variety: Cabernet Franc and Sauvignon
Temperature between 15 ° and 17 °

Trim the chicken Melt the butter with the spices Mix the preparation Generously brush the chicken Cooked chicken

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