Guinea fowl with morels

Recipe: Guinea fowl with morels

Guinea fowl recipe with morels, to end the year in style. The guinea fowl the queen of poultry, I love its flesh and its color in a recipe married with cream and morels, it is difficult to resist. Cook the guinea fowl supreme in the oven, but it is customary for the poultry to pass them first in a large vegetable broth, the meat remains very soft. You will reduce your broth by ¾ and you will use it to whip up your sauce. A fairly easy recipe to make, this guinea fowl with morels should appeal to all children and adults. 2012 souvenir recipe

Recipe ingredients

  • Guinea fowl recipe with morels for 16 people:
  • 16 guinea fowl supremes
  • 3 carrots
  • 1 leek
  • 1 onion
  • 2 shallots
  • ½ bunch of parsley
  • 1 bottle of Savagnin white wine
  • 30 cl of fluid cream
  • 40 gr of butter
  • 2 tablespoons of olive oil
  • 1 tablespoon of coarse salt
  • 1 can of peeled tomato
  • 1 small hazelnut harissa
  • 30 g of morels


  1. Peel and cut the vegetables into slices.
  2. Peel and quarter the onions and shallots.
  3. Soak the morels in water
  4. Place the guinea fowl supreme in a large Dutch oven.
  5. Add the vegetables, pepper and coarse salt.
  6. Pour ¾ of white wine and cover with water.
  7. Start under a low heat and cook until the water simmers.
  8. Stop cooking after 5 minutes from the first simmering.
  9. Gently remove the poultry.
  10. Reduce the cooking broth by ¾.
  11. Stem and finely chop the rest of the parsley.
  12. Cut the morels in half and remove the grains of sand
  13. Heat the casserole dish with the butter then add the parsley and the morels, let them return for a few minutes.
  14. Place the guinea fowl supremes in the large casserole dish.
  15. Pour 50 cl of reduced broth and the rest of the white.
  16. Add the fluid cream.
  17. Cook for 15 minutes and gently simmer the sauce.
  18. Wrap the supremes out of the oven in aluminum foil and place them in an oven at 90 °.
  19. Reduce the cooking juice to thicken it a little, taste and adjust the seasoning.

Preparation time: 15 minutes
Cooking time: 60 minutes
Number of people: 12
4 star rating: 1 review

What wine to drink with: Guinea fowl with morels

My favorite wine for this Savagnin blanc recipe Grape variety: Savagnin
Temperature between 10 ° and 12 °

Guinea fowl with morels-Finish Guinea fowl with morels Cream Guinea fowl-with-morels-04 Sear the morels Guinea fowl-with-morels-02 Slice the carrots Guinea fowl-with-morels-01-Leek, thinly sliced

Related Articles


Laithwaites Wine Club Review

I joined the Laithwaites Wine Club and paid out of my own pocket to become a member and give you this Laithwaites Wine Club Review. Below I’m …


Fender Player Stratocaster Review

The preamble Before we start, know this: This latest guitar review is a long time in the making. If you’re a reader of this blog, …


Pawp Pet Insurance Review

We’ve rated Pawp on price, coverage, policy options, waiting periods, customer support, and more. Read our Pawp pet insurance alternative review to see how this …


The Farmer’s Dog Review – Farm to Bowl Dog Food

Going through some ingredients labels on some dog foods can leave you scared. At times, the labeled constituents contain names that can be hard to …


Doctissimo and its partners wish to use cookies or other tracers and process your personal data (browsing data, data & eacute; entered in your account and / or when using the services, etc.) for:

  • Audience measurement
  • Features related to social networks,
  • Personalized content; and content performance measurement,
  • Personalized advertising, performance measurement of advertising and audience data,
  • Develop and improve products,
  • Precise geolocation data and identification by analysis of the terminal,

You can authorize or refuse all or part of these data processing operations which are based on your consent or on the legitimate interests of our partners, & agrave; with the exception of cookies and / or tracers necessary for the operation of this site. You can change your choices & agrave; at any time by clicking on "Cookie preferences" at the bottom of each page. To learn more, see our & nbsp; privacy policy < span>.