Humus
Recipe: Hummus Hummus recipe to start a meal with friends, with this recipe, I suggest a little excursion to Lebanon. Your friends will love to
Recipe: Hummus Hummus recipe to start a meal with friends, with this recipe, I suggest a little excursion to Lebanon. Your friends will love to
Recipe: Tripe with cider Cider tripe recipe, or tripe in fashion. Blanch the tripe or buy white tripe directly from the butcher. Another version of
Lentils recipe, Daniele style Summary: Today I present to you a nice way to make lenses. Here, it is Florence’s mother, a friend, who leads
It’s the beginning of strawberries (in any case French strawberries) so it’s true that they don’t yet have the great flavors of summer. So I
Praline chocolate recipe The chocolate requires some rigor to succeed, follow the instructions and all will be wonderful, the problem with this beautiful method we
Recipe: Parsley ham Parsley ham recipe, for a starter to eat with friends. I particularly like this kind of generous terrine, with large pieces of
Lorraine quiche recipe Easy and quick quiche Lorraine recipe to make for an evening with the family, in principle children love it. With this easy
Recipe: Duck terrine Terrine recipe. Duck terrine with blond grapes, a sweet salty terrine recipe, I adored these grapes which have macerated in Armagnac. Duck
Recipe: Tomato tapenade Tomato tapenade recipe, of course for this recipe I used sundried tomatoes, which I rehydrated. With this recipe, I made my favorite
Recipe: carpaccio de-Saint Jacques and passion fruit Recipe for scallop carpaccio and passion fruit cooked in lime juice, a nice plate for a light recipe,
Cuisine Maison is an amateur cooking blog. It is a place of sharing where cooking is a way of life and on which you will find a multitude of recipes from France and Navarre, all tested and tasted. Here, cooking with several hands brings as much pleasure to the realization as to the tasting; easy, it will not require impossible techniques or the use of a specialized dictionary: just home cooking, often inspired by the seasons and local products. Of course, I will continue to offer you wine producers who will be partners of Cuisine Maison. We will test for you and I will not fail to share with you my big favorites.
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