Cannelé Saint Agaune
Saint Augune cannelé recipe. Instructions The sausage of Saint Agaune is a fat-free sausage, very lean to prepare a different aperitif. The savory cannelés are quick to prepare and easy to eat at high speed. For this recipe I made salted mini cannelés made from Comté and Saint Agaune. Savory cannelés easy recipe for an …